Our Holiday Hors D'Oeuvres Menu!

•  Artisan Cheeses with Fruit Garnish and Assorted Crackers 
• Hot Spinach and Artichoke Dip with Crispy Crostini and Pita Points 
• Parmesan Chicken Bites wit Apricot Mustard Sauce
• Carved Turkey on Hawaiian Sweet Rolls with Cranberry Walnut Butter
• Chilled Marinated Grilled Vegetables
• Petite Crab Cakes with Red Pepper Aioli

 DESSERT STATION

• Assorted Holiday Cupcakes
• Peppermint Cheesecake
• Red Velvet Cake
• Mini Dessert Assortment
• Miniature Beef Wellington